Evidence-Based Weight Loss: Live Presentation

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Published 2019-11-20
In his newest live presentation from 2019, Dr. Greger offers a sneak peek into his new book How Not to Diet, which hones in on the optimal criteria to enable weight loss while considering how these foods actually affect our health and longevity.

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I’m so excited to be bringing you my new live presentation!

I used to do annual reviews of the medical literature, but that was before the success of How Not to Die (nutritionfacts.org/book/). Realizing just how many people (and in 33 languages!) I’m now able to reach with my books, I set out to write a new book every three years. The downside is that now I’m just barely able to keep up making new videos for NutritionFacts.org and so I just have time to create one new presentation per book. This one, I am proud to announce, is based on my upcoming book How Not to Diet (nutritionfacts.org/how-not-to-diet/), which comes out next month.

If you find this presentation helpful, please share it with others by sharing the link to this page.

And if you want to be among the first to grab my new book, please consider pre-ordering How Not to Diet to help me bump it high on the bestseller list the week it launches in hopes of exposing more people to evidence-based weight loss.

Have a question about this video? Leave it in the comment section at nutritionfacts.org/video/evidence-based-weight-los… and someone on the NutritionFacts.org team will try to answer it.


Want to get a list of links to all the scientific sources used in this video? Click on Sources Cited at nutritionfacts.org/video/evidence-based-weight-los…. You’ll also find a transcript and acknowledgments for the video, my blog and speaking tour schedule, and an easy way to search (by translated language even) through our videos spanning more than 2,000 health topics.

If you’d rather watch these videos on YouTube, subscribe to my YouTube Channel here: youtube.com/subscription_center?add_user=nutrition…

Thanks for watching. I hope you’ll join in the evidence-based nutrition revolution!
-Michael Greger, MD FACLM

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0:00 Introduction
4:43 Calorie density
11:24 Added fat
13:56 Water-rich foods
16:07 Negative calorie preloading
19:58 Vinegar with each meal
24:25 Spices for weight loss
28:17 Fiber-rich foods
31:04 Fat-blocking thylakoids
35:12 Feeding our gut flora
41:45 Insulin resistance and BCAAs
45:03 Walling off calories
47:26 Optimal weight-loss diet
53:26 Circadian rhythms
55:39 Fasting and the keto diet
57:29 Healthy weight loss

All Comments (21)
  • @birkins1
    One day I’d like to meet you dr Greger to thank you in person for saving my life. Thanks to your advice I lost 112 pounds and have never been healthier, I’m the person I always wanted to be but never believed I could be. Thank you 🙏
  • May everyone find something in life that they feel as passionate about as Dr Greger does about nutrition 😊
  • @lance4444
    Took me 2 hours to watch this, I took down notes and sent my wife messages of things we have to adjust on our Vegan diet. Thanks Dr. Greger, we'll purchase your book and read more !
  • @KarenRosas06
    Immediatly fired my dietician after reading your books, she said there was no way I could lose weight eating beans, more than 2 portions of fruit, whole grains and without meat, she basically starved me into a keto diet and protein suplements without telling the actual truth, maybe she didnt know or maybe she preferred the bigger commision from the "healthy snack and protein" company that sponsored her
  • @lotsa2000
    How Not To Diet Table of Contents: 10:05, 21 Tweaks: 22:28, Daily Dozen: 34:04, Bacteria: 35:27, Meat: 39:15, Branched-Chain Amino Acid: 42:45, Wall Off Your Calories: 45:12, Anti-scientific Darwinian Evolution fairy tale interlude: 46:36, Circadian Rhythm 53:53, Sleep Effect on fat loss: 54:47, Keto Diet: 56:30 The BROAD Diet: 47:50 Calorie Density: 5:56 (Charts: 7:00, 10:24), Water-Rich foods: 15:34 AMPK/Vinegar: 19:58 Black Cumin Seeds: 25:15, Cayenne Pepper : 27:47, Ginger Powder: 27:58, Goji Berries: 23:38, Garlic: 24:36, Regular Cumin: 26:46 Fiber: 29:00, Thylakoids: 31:11, Ileal Break: 32:09 *Studies*: Water Density Experiment at Penn State: 16:08
  • @Bookish_Lattes
    I have lost 70 lbs so far since turning vegan and 42 lbs of that from when I switched to wfpb 5months ago. I have also put my type 2 diabetes into remission. All that and no dieting. I love this lifestyle, eat when I want and feel GREAT! with a new found respect for food and my health.
  • @lajovette3984
    thank you dr.greger for that video, you're so generous. Just know that some months ago you saved my life, sir. The emergency at our hospital in town didn't wanted to let me go 'cause they though I was danger of dying that day..I went my way and told them I'm going but I'll comeback in a year and you won't recognize me. On the 6th of january of 2020 they won't recognize me i would be down at 120 pounds lost. I went from a bad habit eater to a healthy vegan, excercising each day with the same passion as i did on that day of january when i decided to gave me another chance at life 💖
  • @retirewhys
    Super fabulous. Plant-based whole food for nine months now, 50 pounds less and killing it in the gym. At 65, I look better than I did when I was 30. Your How Not to Die lectures sure set me straight with both heart disease and cancer in my family. I shared with many and they are now vegan. I'm sharing this with friends and relatives who need to get their diet together before it's too late. Thanks again. Thanks for improving my life so much!!!
  • @rodp7803
    0:00 Introduction 4:43 Calorie density 11:24 Added fat 13:56 Water-rich foods 16:07 Negative calorie preloading 19:58 Vinegar with each meal 24:25 Spices for weight loss 28:17 Fiber-rich foods 31:04 Fat-blocking thylakoids 35:12 Feeding our gut flora 41:45 Insulin resistance and BCAAs 45:03 Walling off calories 47:26 Optimal weight-loss diet 53:26 Circadian rhythms 55:39 Fasting and the keto diet 57:29 Healthy weight loss -video description
  • @PapaGDazzle
    I've never encountered a person who could present useful scientific data in such an easy to digest manner. Interesting, useful, entertaining and lifesaving are all words I can use to describe Dr. Greger's presentations. March on sir, march on.
  • ​Hi all! Thank you for watching. I see some questions about this - this is the premiere of Dr. Greger's newest presentation, which he delivered live, but this is a recording. -Kate, NF Team
  • @imgayasheck595
    Vinegar, garlic powder, black cumin, cumin, cayenne pepper, ginger powder :)
  • @amandamovio
    This man is a God Send!!!! I've been following a whole-food, plant-based diet for nearly 5 years, I'm now studying to become a Registered Holistic Nutritionist to guide people to this beautiful, quality life, and I will never go back. This lifestyle has changed my reality and I am so grateful to so many educators who are filled with passion for spreading this priceless information. Thank you one million times over!
  • You are a phenomenal human being. Thanks so much for everything that you do! The world is way better with you in it Dr Greger.
  • @rosiejean6153
    Thank you for your drive and passion. You are America's Doctor!! I've lost 30 pounds and all my ailments are gone, yes I said GONE! Joint pain, RLS, migraines, digestive problems, fibromyalgia, stress, hair loss, hormone inbalance........best thing I ever did for myself was going whole food plant based. You've been my guiding light, thank you Dr. Greger.
  • @lauraholt8495
    Awesome presentation! Dr. G and his book How Not to Die is the reason I returned to veganism after being seduced into the high-fat, low-carb paleo diet. I got fat and sick on paleo, gaining 50 pounds. I lost it all in less than a year eating WFPB and am in the best shape of my life at 38. I have the new book preordered, can't wait to read it!!
  • @jonny9071
    I'm a healthy weight, been vegan for years, when I first went vegan I couldn't believe how much better I felt already. After recently finding your work and improving the foundations of my diet I am gobsmacked by how much you've improved my physical and mental state with little effort. Starting every morning with a bowl of oats, banana, nuts, seeds, berries and flaxseed has changed my entire approach to food throughout the day. I literally don't crave snacks or feel hungry until at least lunch, giving me time and energy to prepare another nutritious meal, accumulating even more benefits!
  • @alohafromhh8758
    Thank you Dr Greger! I was vegan for 20 years and had tons of health issues (due to years of childhood trauma and low omega 3, high oxalate, high omega 6 as well as low K2/D3, low B12). Better educated now, thanks to you back to vegan in a healthier way, and doing much better. You are a true hero. Thank you!!