Paruppu Kulambu/ Simple & Tasty Dal Recipe/ Kulambu Varieties

Dindigul Food Court
Dindigul Food Court
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Published 2024-07-11
#paruppukulambu #dindigulfoodcourt #dal

Ingredients

Toor dal – ½ cup
Moong dal – ¼ cup
Shallots – 10 to 15
Garlic cloves – 10
Green chilli – 2
Tomato – 2
Turmeric powder
Coconut – 3 tbl spoon
Pepper – ½ teaspoon
Cumin seeds – ½ teaspoon
Grind coarsely & keep aside
Oil – 2 tbl spoon
Mustard – ½ teaspoon
Cumin seeds – ½ teaspoon
Onion – 1
Green chilli – 3
Dry chilli – 3
Curry leaves
Asafoetida
Salt
Coriander leaves
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