Joshua McFadden and Alison Roman: Grains for Every Season

Book Larder
Book Larder
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Published 2021-12-09
Portland-based chef and author Joshua McFadden discusses his newest book, Grains For Every Season, with author and YouTube cooking host Alison Roman. They discuss their favorite grains, pandemic cooking, and how they got to know each other on a trip to Alaska. They even answer the question "If you were a grain, which would you be?"

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Grains for Every Season is available for purchase here: booklarder.com/products/grains-for-every-season-re…
Joshua's first book, Six Seasons, is available here: booklarder.com/products/six-seasons-a-new-way-with…

Alison's book Dining In is available here: booklarder.com/products/dining-in-highly-cookable-…. Her book Nothing Fancy is here: booklarder.com/products/nothing-fancy-unfussy-food…
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