Maureen Craig DPN: Saving Kidneys with a Plant Based Diet, Yoga & Blissful Recipe@maureencraig2880

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Published 2024-05-27
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Disclaimer: This podcast does not provide medical advice. The content of this podcast is provided for informational or educational purposes only. It is not intended to be a substitute for informed medical advice or care. You should not use this information to diagnose or treat any health issue without consulting your doctor. Always seek medical advice before making any lifestyle changes.

Maureen's YouTube channel:
   / @maureencraig2880  

Original Bliss in a Dish recipe by Dreena Burthob:
dreenaburton.com/chickpea-artichoke-bliss-dish-veg…

DipACLM, CNN, APHN-BC,

Maureen is a Clinical Nurse Specialist and Mindfulness and Yoga Teacher at UC Davis Health and Del Norte Swim Club in Sacramento, California. Her path has evolved from trying to be a perfect human to being perfectly human.

Maureen authored and/or edited many chapters in the Core Curriculum for Nephrology Nursing and has completed 7 years as a volunteer for the Nephrology Nursing Certification Commission, serving in several roles including President, leading the effort to establish credentialing mechanisms to promote patient safety and to improve the quality of care provided to nephrology patients.

She works full time as a Clinical Nurse Specialist at UC Davis Health in Sacramento, California, where she teams with patients and families facing Kidney Failure to plan health care and build self-care.

Maureen discovered Yoga and Mindfulness in 2009, and later completed her yoga teacher training at the White Lotus Foundation in Santa Barbara and Mindful Self Compassion teacher training with UC San Diego. Most recently, Maureen completed her Doctorate in Nursing Practice, with her phenomena of interest being healthcare provider wellbeing and burnout. She followed with board certification with the American College of Lifestyle Medicine.

Maureen's deep appreciation for the transformative power of lifestyle medicine is a driving force in her life. She eagerly shares her knowledge and experiences with her patients and health professional colleagues, reminding them that they, too, are patients on a different day. Her passion for promoting well-being and self-care is truly inspiring.

These days, you can also find Maureen teaching yoga at her local gym or online for UC Davis Integrative Medicine, preparing Whole Food Plant Based meals, and inviting friends and family over to test her newest recipe. Empowering people (patients, colleagues, and friends) to “Live their Best Life” is a passion for Maureen.

You can follow Maureen for yoga, some talks, and recipes at Maureen.Yoga (notice no dot com). You can register and participate in her live-streamed yoga classes through MY Time Gentle Yoga | UC Davis Health Integrative Medicine:
health.ucdavis.edu/integrative-medicine/classes/MY…

Mindfulness:
   • Emotions: A Mindful Self Compassion P...  

Kidney Health:
health.ucdavis.edu/health-education/topic/kidney-d…

(30) Maureen Craig | LinkedIn:
www.linkedin.com/in/maureen-craig-23562312/

Del Norte Club:'www.delnorteclub.com/

All Comments (21)
  • You and Maureen we’re great! We even had the guest drop in of Charles👍🏼 It’s nice when you use the local girls on your show. It spotlights just just how much talent there is in the greater Sacramento area.😁💪🏼💪🏼💪🏼
  • @nazokashii
    How nice to get to meet Maureen :D such a wonderful demonstration too :) thank you so much <3
  • @bonniemullen4990
    Maureen is such a sweety , so smart and very knowledgeable, thank you for having her on your show chef AJ ❤🎉😊
  • Happy Memorial Day! I cant believe how easy it has been being plant based ever since I came across your podcasts!! ❤
  • @anniel482
    Ganga White is a legend in the yoga world. I’ve been to White Lotus for retreats.
  • @yentavegan8823
    So many brands of roasted red peppers have sugar in the ingredients. I have to search to find the ones without.
  • @carrowsmith9117
    Can you use the dressing on another salad? How does she store the left overdressing
  • @jeanchow4481
    Hi Chef AJ, since you can't eat beans, do you eat tofu for protein??
  • @NLR759
    Why would you make so much dressing? Using 2 cups of balsamic to make the dressing, then only using 3 tablespoons of that dressing in the dish seems excessive. I wouldn’t use that much dressing on other dishes within a few days. It has raw garlic in it, so would need to be used rather quickly I think.
  • @grannyarkue9199
    Chef AJ please what type of milk do u use?Thanks for sharing educational information as I am a retired RN not enough education in nursing school.⭐️⭐️⭐️⭐️👏🙏🏿👍❤️🍽🧑‍🍳