Making SPAM At Home | But Better

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Published 2022-09-11
Nobody knows how SPAM is made, but I think we can figure it out.

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Full Recipe: www.joshuaweissman.com/post/making-spam-at-home-bu…

All Comments (21)
  • @haebi_
    He milled his own flour, he outpizza'd the hut, he made everysingle dish by himself and only, I wonder if he will make his own milky way at this point
  • I love how this channel went from teaching me how to realistically cook dishes at home to just watching Josh cook.
  • @TH-dg2mm
    My Grandmother would love this. She lived through the great depression in Newfoundland, Canada and never stopped eating like it. Even when I was growing up in the 90's it was all soups, stews, spam sandwiches, hotdogs & beans etc. And it's funny because now, even though I have money of my own to eat other things, those budget meals are still some of my go-to comfort foods.
  • @m4tteito
    Josh: Homemade SPAM Also Josh: Homemade bread 5 years later… Homemade appliances
  • Josh you should show us how you normally stock your pantry and cupboards when it comes to foods you should always have for meal prepping 😁
  • @mariakoo8723
    This is exactly what I needed. We only eat meat processed on our farm but the one meat product I go out and buy is still Spam... but now I'm going to try and make it! Wish me luck!
  • @JuelzLoren
    I’ve seen almost every video now and I’m contemplating buying your book. I thoroughly enjoy your channel❤
  • @RJ-kg5fe
    I’m from hawaii and I have spam almost every day and use it for spam musubi. And I appreciate that you love spam. A lot of people that said they hate spam is mainly because they’ve never tried it.
  • @Emilio--
    Now I'd like to see Josh make his own corned beef.
  • Fun fact: The guy who invented spam struggled early in life when it came to finding a successful business. There was even one point where one of his bosses screwed him over. When WW2 began he introduced spam to our military. But before that happened there was a contest of who can figure out a name for the product and the rest was history. Spam is indeed one of the greatest products that came out of our country. 🇺🇲
  • @zeltip388
    I used to sport this for breakfast: Everything Seasoned Bagel, Mayonaisse, seared spam, two over-easy eggs, cheese of choice (white cheddar, gouda, colby, etc), and sometimes put on some sliced poblano peppers. Excellent breakfast for kings.
  • You should make a new series called “but home made” where literally everything is made from scratch, even the oil🤣
  • I love spam and never ate a bunch of it because of the sodium intake lol, but a friend of mine told me to slice and soak the spam in ice water for at least 5-10 minutes before cooking to help get rid of some of the salt and I gotta say it works!
  • I love spam so much, AND PAPA JUST MADE IT BUT BETTER. I am so pleased
  • @mobes8876
    One of my favorite meals really is spam and a fried egg on rice. It’s easy and absolutely delicious. I feel like making spam may be a little too much effort than just getting it, but that SLT sure did look good
  • I've never tried spam, but I just know this is going to be revolutionary.
  • @stellaartois3881
    would love to see you make things with food that most everyone in their pantry and using kitchen tools most people have
  • @Nevyn515
    A fun fact about Spam is that it was dying out as very few people were eating it, because people had got tired of it after the war, as it was excessively available and widely eaten during that period, and after the war ended actual agricultural foods became available again. Until the Spam sketch with a song by Monty Python, and then it being on their album, revived it and put it back into the public consciousness in the 70’s, and suddenly it became popular and profitable again.