इस तरह से बनाएं जाते हैं मावे के गुलाब जामुन पारंपरिक तरीके से - Khoya Gulab Jamun recipe in Marwadi
2,928,691
Published 2019-12-31
इस रेसिपी की सामग्री :
मावा (खुया) - ५०० ग्राम
मैदा - १२५ ग्राम
बेकिंग पाउडर – १/४ छोटा चम्मच
चीनी - १ किलो
इलाइची पाउडर - १ + १ छोटा चम्मच
केसर - १ चुटकी
देशी घी - तलने अनुसार
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Ingredients for this recipe :
Mawa (Khoya) – 500 gm
All purpose flour – 125 gm
Baking powder – ¼ tsp
Sugar – 1 kg
Cardamom powder – 1 +1 tsp
Saffron – 1 pinch
Desi Ghee – to deep fry
All Comments (21)
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Woow traditional representation with traditional look👌👌
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Thankq aunty ji maine ap k according hi Apne spacial disease bnati hu sabko bhut pasand ati h
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Bahut hi tasty gulab jamun 👌
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बहुत सुंदर गुलाब जामुन बने आपकी रेसिपी अच्छी है
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I really love Ur recipe's mam ❤️❤️and really nicely explained tq 🙏mam I will definitely try it 🙂🙂
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Perfect Gulab Jamun Recipe. You are amazing in your cooking skills. Thank you so much for sharing an amazing and easy way of making a gulab jamun recipe. Thank you.
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Bahut khub lazawab Auntiji Thank you so much for this
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Humary bhut achyyyy bny perfect .......soft
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Really awesome great and simple 🙏🙏🙏🙏
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Awesome aunty. Thanks for the wonderful recipe
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Bhut bdhiya batai hai muh me pani aa gya dhanyawad
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Yummy yummy gulabjamun.
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Thank you so much aunty😍😍... maine yeh try kiya thaa bht awesome bane thea verry help full Remedy..... !!!😘😘😘...once again thanks
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Today I made Gulab jamun it became excellent
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Bohot badhiya 👌👌👌
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धन्यवाद आंटी जी आपने बहुत सरल व अच्छी विधि बतायी
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Awesome gulab jamuns made it today they turned out so delicious thank you so much
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Excellent recipe..result was awsome
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Bhot acha bna aap ki recipe se Dhanyavaad
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Very nice nd simple recipe aunty ....... Tysm 👍
