Brits try Louisiana Crawfish Boil for the first time!
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2023-11-13に共有
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Kyle Ann
TIFFANY JACOBS
Johnathon Randle
Li Winslow
Bettie Meier
Claim2Game (a.k.a isaiah gollan 20)
James Wilson
63angel
Florian Adamek
Raileigh GJ
tralalaladee
Vicky Bham
Jamedalamus
David Whitener
Reilly Willoughby
12rose3
Julian Leung
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Andi526
コメント (21)
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I’m from Mississippi, and I have a cousin who moved to England and married a guy who owned a fish market. When she found out that crawfish are an invasive species there, she told him to have his guys go out and catch as many as they could. While they were doing that, she made up the best Cajun crawfish boil spice mix she could come up with, so when they got back with the crawfish, she boiled them just like these. They absolutely loved it.
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Debbie was so kind, attentive, understanding and willing to teach ♥️ Debbie is the best!
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People like Debbie are so important. They can be the difference between a good restaurant experience and one of the best meals of your life.
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As a Louisiana girl, born and raised. I can confirm everything about the amount crawfish you eat in one sitting is correct.
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I'm always very amused by Brits being like "wow seasoning makes food tastes good" 🤣
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I'm really glad this woman (DEBBIE) kept coming back. She helps them more than I think they realize and her reactions to them also are funny. Not to mention she is teaching people all over the world what to do in New Orleans when eating the local seafood.
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Glad you're liking our food! When y'all get home, make sure to tell your fellow Brits that Louisiana has the solution to your little invasive crawfish issue.
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Debbie is an incredible host. Let's be honest, she's probably off shift and she's here having a good time with the customers. I can't express how important people like her are to the experience.
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Crawfish boils are such a communal experience, so I strangely enjoyed the last hyperlapse. You just get into a rhythm, and you don't even think about what you're doing, you're just talking to your family and friends, working your way through the pile of seafood.
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Louisiana has a very unique culinary tradition
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I love that this channel is basically the British rediscovering spices 😂 But in all seriousness, I love this channel!
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Louisiana hands down has the greatest regional cuisine in the US. Glad you got to experience it!
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I’m convinced Ollie was from Louisiana from his past life: -Had a sense of humor with the soft shell crab -Caught on how to shell a crawfish -Would consistently suck the crawfish head -Compare crawfish to addicting flaming Cheetos -The face trying the crab juice, which I don’t think Ollie has ever lit up like that for any reaction lol 😆 -Experimenting to see if sucking the lobster head will be good -Found put it wasn’t -Kept eating more crawfish
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I was invited to a backyard crawfish boil in New Orleans many years ago, during my only visit to the city, and it remains the single greatest meal of my life. I ruined a shirt. It was like I survived a crawfish explosion.
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I used to work with Debbie! She's definitely the soul of that restaurant and Salvo's has some fantastic boiled seafood. Anyone visiting NOLA needs to get genuine boiled seafood outside of the French Quarter at local restaurants to get the real experience.
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YOU GUYS WERE IN MY HOMETOWN!!! I grew up just two streets away from where this is! How surreal… I know they would treat anyone who comes through with kindness and warmth. That’s true southern hospitality for you ❤️
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Debbie is the perfect example of southern hospitality!
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"We have the entire cast of the Little Mermaid on the plate." 😂😂 Besides the hilarious commentary... I figured out why I love watching these 2 eat so much. They show immense pleasure when it is good... and have no fear to "eat things wrong."
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Ollie has a real skill for describing things.
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Being from New Orleans, I take our local cuisine for granted. I enjoy watching people discover the joy of our local food. It reminds me how blessed I am to live in such a great city.
