Delicious Ondeh Jelly Cake ❤️ 班兰椰糖燕菜蛋糕

Published 2023-02-10
Delicious Ondeh Jelly Cake ❤️ 班兰椰糖燕菜蛋糕
Ingredient 材料:
●Brown Ball 褐色球
Plam sugar 50g 椰糖 50克
Coconut milk 100ml 椰浆 100毫升
Water 200ml 清水 200毫升
Agar powder 1tsp 燕菜粉 1茶匙
Jelly powder 1/4tsp 果冻粉 1/4茶匙

●White ball 白色球
Coconut milk 100ml 椰浆 100毫升
Water 200ml 清水 200毫升
Caster sugar 35g 细砂糖 35克
Agar powder 1tsp 燕菜粉 1茶匙
Jelly powder 1/4tsp 果冻粉 1/4茶匙

●Green layer 青色层
Pandan leaf 4pcs 班兰叶 4片
➡️ Pandan juice 400ml 班兰汁 400毫升
Coconut milk 200ml 椰浆 200毫升
Caster sugar 70g 细砂糖 70克
Agar powder 2tsp 燕菜粉 2茶匙
Jelly powder 1/2tsp 果冻粉 1/2茶匙

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❤More Recipe at ⤵
●Jelly Recipe:
   • Jelly Recipe ❤ 燕菜果冻食谱  

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●Cookies Recipe:
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●Mooncake Recipe:
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