Binging with Babish: Croque Monsieur from Brooklyn Nine-Nine

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Published 2020-07-14

Captain Holt's signature stone-faced empathy is on display in this heartwarming act of culinary affection, a memory in the form of a sandwich. But not just any sandwich: the cheesy, hammy, gooey French brasserie classic, Croque Monsieur. Let's hear how incorrectly I can pronounce things this week as we recreate this toasty brunchtime delight.

Recipe: www.bingingwithbabish.com/recipes/croque-monsieur-…

Music: "Juparo" by Broke for Free
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My playlist of preferred cooking tunes, Bangers with Babish!
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All Comments (21)

@babishculinaryuniverse 3 years ago

I had to shoot and edit this episode in its entirety yesterday, so there was no going back to fix mistakes. The cutting angle at 3:33 will haunt me for the rest of my days.
@geenstagni1060 3 years ago

I’m scared to ask for—Basics with Babish: Cereal
@fabiosantana3226 3 years ago

i see, this really is an easier recipe. He didnt even make his own stand-mixer
@stevensather5911 5 months ago

Rest easy, Captain Holt…😥😢
@sapphomg3171 3 years ago

Babish: “It doesn’t get any simpler than croque monsieur” Also Babish: ok so now we’re going to grow the wheat for our bread
@Narokkurai 3 years ago

I love how the Croque Monsieur sounds so fancy in English, but its name basically just translates to "Mister Crunchy".
@erotictomato 3 years ago

"and it doesn't get much simpler than Croque Monsieur" me nodding as I eat my peanut butter out of the jar with a spoon
@TrooperClerk 5 months ago

I eat my Croque Monsieur in tears to honor the Captain. RIP Andre Braugher.
@MrMegaManFan 5 months ago

RIP Andre Braugher. :(
@ilikemusicalsp3434 3 years ago

I like to imagine him acting like this with everything he makes. Bowls of cereal, sandwiches, canned soup, etc
@sth02 3 years ago

"It doesn't get much simpler than croque monsieur." "So the first thing we're gonna do is mill our own flour before trekking to Fiji and gathering our own water."
@rambofan334 5 months ago

R.I.P. Captain Dad
@stunlord1419 3 years ago

At 3:40 I was genuinely worried he was about to take a giant bite outta that half loaf of bread.
@the_starbyte9362 3 years ago

Babish: "I want something easier this week" Also Babish: "Let's make our own bread"
@cabbageofdoom525 3 years ago

lmao just wait till this guy finds out that you can just BUY bread
@carowells1607 3 years ago

When basic groceries started to be hard to find as the pandemic began, I could not find a loaf of bread in the grocery stores, but I found a loaf at the all night gas station in upstate New York. It was Brioche made in a smallish bakery in Paris, and it was the best sandwich bread I’ve ever found.
@mikeisthedoodlez 5 months ago

R.I.P Andre 1962-2023
@dragogosi 3 years ago

Andrew: today we are basically making a sandwich Me: finally something simple Andrew: we start by making the bread
@frogtownroad9104 3 years ago

“Where we Americanized the sandwich by dipping it in batter and frying it” Because of course we did....
@stevenballantyne9710 5 months ago

R.I.P Captain Holt 🫡