SOUTHERN STYLE MAC N CHEESE| THE BEST MAC N CHEESE AT THE COOKOUT GUARANTEED HOW TO MAKE| NO EGGS
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Published 2022-07-03
INGREDIENTS
2 cubes of chicken flavored bouillon
1 16oz of elbow Mac and cheese
1 stick of salt butter
3 tablespoon of all purpose flour
Whole milk
8 oz velvet cheese
1 block of Colby jack cheese ( shred cheese yourself)
1 block of medium cheddar cheese (shred cheese yourself)
8oz bag 4 cheese Mexican
sour cream
Salt
Black pepper
Cayenne pepper
Paprika pepper
Garlic powder
Onion powder
Badia Complete seasoning ( you can get it from Walmart, target, Publix, and Amazon)( Badia Complete Seasoning®, 6 oz a.co/d/197l6nL)
Non stick spay or butter
Step 1
Set oven on 350°
COOKING PASTA
Add 12 cups of water to a pot then add
2 cubes of chicken flavored bouillon (Maggie). Set the stove at high heat 8/7 and let water come to a boil.
Once water is boiling add
1 16oz (lb) box of elbow pasta (stirring while adding) than let pasta cook pasta (following directions on the back of the box)
Once pasta is done cooking drain the pasta then put it to a separate bowl (do not rinse), add 2 tablespoon of salted butter to help pasta not stick together. Set the pasta to the side.
MAKING THE ROUX
Add a pot to stove at medium high heat 6/7 add
4 tablespoon of salted butter let the butter melt.
Then add 3 tablespoon of all purpose flour let the flour cook for about 4 minutes than add 2 cups of whole milk let the milk come to a simmer.
Then add 8 oz of velveta cheese (chopped up), and a handful of the Colby jack cheese (And medium cheddar cheese, Add the whole bag of 4 cheese Mexican shredded cheese and let all the cheeses melt into the milk.
Once all the cheese is melted Add 1 teaspoon of salt ,1/4 teaspoon of black pepper, 1 teaspoon of cayenne pepper, 1 teaspoon of paprika , 2 teaspoon of garlic ,2 teaspoon of onion powder and 2 teaspoons of complete seasoning let cook for 2 minutes and turn off the stove.
Pour the cheeses sauce into the macaroni and mix well.
Than add 2 tablespoon of sour cream and mix well. Slowly add 1/2 cup of whole milk and mix well than add 1 tablespoon of complete seasoning and mix well.
Spray one small aluminum tray with the nonstick spray then Pour the Mac and cheese into the aluminum tray.
Cover the macaroni and cheese with aluminum foil and place it in oven for 20 minutes.
Take the Mac and cheese out after the 20 minutes mix it well.
Then add the Colby jack and medium cheddar cheese you shredded at the top of the Mac and cheese.
Sprinkle some Cheyenne pepper and some paprika on the top of the cheese place it back in the oven uncovered top rack and let it cook until cheese is gold and brown (20/30 minutes) remove Mac & cheese from oven.
Enjoy
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All Comments (21)
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NOBODY ON YOUTUBE HAS A BETTER TUTORIAL FOR BAKED MAC AND CHEESE SOUTHERN STYLE LIKE THIS WOMAN HERE!!! GO STEP BY STEP AND YOU WONT GO WRONG!! THANK YOU SO MUCH!!!! 🙏🏾🔥😮💨💪🏾
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This was like having someone’s really nice mom teach you their recipe and I appreciate it.
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This video is more than just a recipe. It's gives you a science lesson, a math lesson, comedy, how to make friends on the block lesson, how to get a man lesson. Honestly it has everything.
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South African here.. I was here for the recipe but the commentary took me out 😂 now I wanna be invited to the cookout for the Mac n Cheese, it looks so good!
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I made this and my family approved. My sister who’s the cook in the family, recommended I make the Mac and Cheese. Mind y’all I can’t cook for nothing lol.
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I never leave comments, but I had to this time. I am incapable of making a good mac and cheese - no matter what recipe I use, something comes out wrong. It always tastes like just a block of cheese or too eggy or too dry or too wet or the sauce doesn't stick to the noodles. This is the first recipe I've ever tried that, not only went well, but turned out amazing! This is by far the best mac and cheese I've ever had. Thank you for sharing!
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My grandma used to make mac and cheese every Saturday for when I watched cartoons, it was so delicious. She passed away a few years ago and sadly nobody knew how to replicate her recipe. Your recipe not only was delicious but brought back a key piece of my childhood. It's almost like I'm having a meal with her again 😭🙏Thank you so much!
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I'm a 60 year old grandma and you can call me "baby" and "child" all day long. I love it!! I will definitely be trying this recipe, it looks fabulous. Thank you so much for sharing it with us. 💕💕💕
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I also used your Mac and cheese recipe yesterday for the Thanksgiving dinner my husband and I hosted at our house. Before we sat down to eat, my family and friends were tapping me on the shoulder asking who made the Mac and cheese just based on how it looked. Everyone loved the flavor and my husband said it was the best Mac and cheese he ever had. We both thank you for your recipe! ❤
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I’m lactose intolerant but I’m willing to risk it all for this. 🤤😍
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I love it when recipes are read to me with such personality. This was somebody who clearly cares about her food and i’m here for it.
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The best part of this tutorial is the way she explains things.😊
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Made this for Sunday dinner and lemme just say I WAS THE TALK OF THE DIN-TER!! I am now a trusted cook for sundays AAAANNNNDDDD FAMILY REUNIONS😌 THANK YOU SO SO MUCH!
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She had me at Great Value elbow macaroni. I stayed, liked and subscribed with all the “baby’s” she threw at us all. Can’t wait to try this.
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You do the best commentary. Please never stop , never get discouraged and don’t let anyone stop you from doing this commentary. We love it.
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Coming back to say I made this last night for noche buena and the tray was CLEANED. Everyone was asking "who made the Mac n cheese?!" And I was like "Me 😏." Thank you for this wonderful recipe and Merry Christmas!
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I was cracking up when u said .. salted butter… you know the black people kind of butter . Cuz I’m a southern white girl but I couldn’t agree more .. it’s my kind of butter too !!! Love your personality!
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I made this for Easter this year and since then, I had to make 6 batches for a graduation party and for my husband's birthday today. This mac and cheese is absolutely amazing.
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I gotta say.. I made this recipe and gave it to some friends... His wife literally asked me a year later to make it for her birthday haha I love the energy from this video and you are not lying about people gonna ask who made this or have you make more lol that sazon is such a nice touch. Love your commentary lol
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I’ve tried a lot of different Mac and cheese recipes on YouTube. What this woman has gifted us with is hands down the best recipe I’ve tried. Being from the south myself, this hits home on so many levels! Thank you Freddie for sharing this with the world 🥰
