Just add Cola to the flour and the result will blow you away!

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Published 2023-12-14
Just add Cola to the flour and the result will blow you away!

Ingredients:
flour: 400 g (14 oz)
yeast: 8 g (0.3 oz)
salt: 10 g (0.4 oz)
sugar: 10 g (0.4 oz)
Coca-Cola: 200 ml (6.8 fl oz)
oil: 25 ml (0.8 fl oz)
eggs: 1 pc
caramel sauce: 30 g (1.1 oz)
instant coffee: 20 g (0.7 oz)
hot water: 50 ml (1.7 fl oz)
caramel: 10 g (0.4 oz)


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All Comments (21)
  • Ohhhh my goodness, it looks amazing 😋 but I fell in love with the music 🎶 🎵 💕 It just sounded so romantic and could be a very nice piece to waltz to. Not to fast, not to slow, something this 71 year old widow could keep up to. Coffee at the end was perfect. God bless you 👑🙏💞✝️🐾🕯🕯🕯🕯🕯🕯
  • @flowerflower4731
    It's not just Coca-Cola flour, it's yeast sugar salt and whatever else you used,
  • @mollymelena6104
    Beer in bread dough tastes better than Coke and does the same thing. Gives bread dough a much more yeasty flavor. Yum!!!!
  • @sheriwright5411
    Cokes carbonation lightens doughs. I use sprite n sour cream in biscuit mix. Makes great biscuits. Light and airy
  • @aa-hv3it
    Так всё медленно, нет никакого желания смотреть.
  • @jdmxxx38
    This looks very interesting and tasty, especially with all the different flavors. Very creative cooking.
  • This is what I call being all scientific about cooking 🧑‍🍳
  • You can add a can of soda to any cake mix and bake as directed and its so good, like angel food cake
  • @Uincton
    Зачем же добавлять сахар, если в коле его огромное количество???
  • @Viktoria1417
    Забадалась смотреть тягомотину, стала читать комментарии, хоть насмеялась! Конечно это очень сомнительный рецепт, но если бы она взяла молоко вместо колы, никто б не смотрел, всем известный рецепт.❤
  • @user-fh8ss2ny5c
    Я деревья колай обрабатываю , очень хорошо от жучков во время цветения ,но тесто с колой ,перебор