Easy Tortilla Pizza: A Quick & Delicious 10-Minute Recipe with Eggs, Veggies, and Cheese!

Cooking with Nata
Cooking with Nata
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Published 2024-08-17
Easy Tortilla Pizza: A Quick & Delicious 10-Minute Recipe with Eggs, Veggies, and Cheese!

Looking for a quick and tasty meal idea? This easy tortilla pizza is a game-changer! With just two tortillas, eggs, onion, paprika, green onion, parsley, cheddar and mozzarella cheese, and a bit of tomato paste, you can create a mouthwatering pizza in just 10 minutes.

In this video, I’ll show you how to layer the ingredients for maximum flavor. We start by adding eggs and veggies between two tortillas, then top it off with tomato paste, more veggies, and a generous helping of cheese. The result? A crispy, cheesy, and veggie-packed pizza that’s perfect for any meal!

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Tortilla Pizza with Eggs, Vegetables, and Cheese

Ingredients:
- 2 large tortillas
- 2 eggs
- 1/2 small onion, finely chopped
- 1/2 small red paprika (bell pepper), diced
- 1 green onions, chopped
- Fresh parsley, chopped (about 2 tablespoons)
- 1/2 cup shredded cheddar cheese
- 1/2 cup shredded mozzarella cheese
- 2 tablespoons tomato paste
- Salt and pepper to taste
- Olive oil for cooking

Instructions:

1. Prepare the Filling:
- In a bowl, crack the eggs and beat them lightly with a pinch of salt and pepper.
- Add the chopped onion, diced paprika, green onion, and parsley to the eggs. Stir to combine.

2. Cook the First Tortilla:
- Heat a non-stick pan over medium heat and add a small amount of olive oil.
- Place the first tortilla in the pan and pour the egg and vegetable mixture evenly over the tortilla.

3. Add the Second Tortilla:
- Place the second tortilla on top of the egg mixture, pressing it down lightly.
- Spread the tomato paste evenly over the top tortilla.
- Sprinkle the remaining vegetables over the tomato paste.

4. Top with Cheese:
- Sprinkle the shredded cheddar and mozzarella cheeses evenly over the top.

5. Cook Until Crispy:
- Cover the pan with a lid and cook on medium-low heat until the bottom tortilla is golden brown and crispy, and the cheese is melted (about 5-7 minutes).
- Carefully flip the tortilla pizza if needed, to crisp the top side slightly, or place it under a grill for a minute to melt the cheese further.

6. Serve:
- Once done, slide the tortilla pizza onto a plate, cut it into slices, and enjoy your delicious, crispy, and cheesy tortilla pizza!

This recipe is easy to follow and perfect for a quick meal. It’s also customizable—feel free to add your favorite veggies or even some cooked meat if you like!

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