Crispy Onion Rings | करारे प्याज के रिंग /लच्छे | Onion Pakoda | Tadka Dip bonus | Chef Ranveer Brar

Published 2024-08-06
ONION RINGS - Give me good old Pyaaz ke Pakode any day!! But here's to the Onion Rings fans :)

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𝗔𝗠𝗔𝗭🥘𝗡 𝗦𝗛🍳𝗣
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⏩𝓒𝓵𝓲𝓬𝓴 𝓽𝓸 𝓢𝓾𝓫𝓼𝓬𝓻𝓲𝓫𝓮 : goo.gl/UE2pmL
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𝗖𝗵𝗲𝗰𝗸 𝗼𝘂𝘁 𝘁𝗵𝗲𝘀𝗲 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 𝘁𝗼𝗼:
Mix Veg Pakoda -    • Crispy Mixed Veg Pakora | मिक्स वेज प...  
Bread Pakoda -    • Cripsy Pakoda 3 type | ब्रेड पकौड़े क...  

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ONION RINGS
Preparation time 10 minutes
Cooking time 15-20 minutes
Serve 2

Ingredients
7-8 no. large Onions, roundels, प्याज

For fresh Bread crumbs
9-10 no. Bread slice, trim the edges, ब्रेड स्लाइस
Salt to taste, नमक स्वादअनुसार
½ tbsp Semolina, सूजी

For Tadka Ketchup Dip
2 tsp Oil, तेल
¼ tsp small Mustard seeds, छोटी राई
1 sprig Curry leaves, कड़ी पत्ता
1 no. Green chili, finely chopped, हरी मिर्च
⅓ cup Tomato ketchup, टोमॅटो केचप
2-3 tbsp Water, पानी

For Italian Chilli Garlic dip
2-3 no. Garlic cloves, roughly chopped, लहसुन
½ cup Mayonnaise, मेयोनेज़
1 tsp dry Oregano, ओरिगैनो
1 tsp Chili flakes, चिली फ्लेक्स

For Batter
3 heaped tbsp Gram flour, बेसन
3 heaped tbsp Refined flour, मैदा
Salt to taste, नमक स्वादअनुसार
¼ tsp Turmeric powder, हल्दी पाउडर
½ tsp Degi red chili powder, देगी लाल मिर्च पाउडर
2 heaped tbsp Curd, beaten, दही
½ tbsp Ginger Garlic paste, अदरक लहसुन का पेस्ट
Water as required, पानी


For Dry Mixture
2 heaped tbsp Cornstarch, कॉर्नस्टार्च
2 heaped tbsp Gram flour, बेसन
Salt to taste, नमक स्वादअनुसार
1 tsp Degi red chili powder, देगी लाल मिर्च पाउडर
½ tsp Black pepper powder, काली मिर्च पाउडर

Other Ingredients
Oil for frying, तलने के लिए तेल

Process
For fresh Bread crumbs
● Take fresh bread slices, trim the edges, transfer it to a mixer grinder jar and grind it until crumbly.
● In a pan, add fresh bread crumbs, salt to taste and toss it on low flames until golden in color.
● Add semolina and give it a good mix..

For Tadka Ketchup Dip
● In a pan, add oil, once it's hot, add mustard seeds, curry leaves and let it splutter.
● Add green chillies, ketchup, water and simmer it for a minute.
● Transfer it to a bowl and keep it aside for further use.

For Italian Chilli Garlic dip
● In a bowl, add mayonnaise, garlic, dry oregano, chili flakes and give it a good mix.
● Keep it aside for further use.

For Batter
● In a bowl, add gram flour, refined flour, salt to taste, turmeric powder, degi red chili powder, curd, ginger garlic paste, water and make a smooth batter.
● Keep it aside for further use.

For Dry Mixture
● In a bowl, add gram flour, refined flour and mix it well.
● Add salt to taste, degi red chili powder, black pepper powder and give it a good mix.

For Onion Rings
● Cut onions into roundels and separate the layers.
● Coat the onion rings in a dry mixture, dip it into batter and coat it well evenly.
● Transfer it to bread crumbs and crumb coat it well. Transfer it to a plate and keep it aside for further use.
● Heat oil in a kadhai, add onion rings, fry it until crispy and golden brown.
● Transfer it to a serving dish and serve hot with prepared dips.

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For more fantastic recipes, check out the Ranveer Brar App:
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#onionrings #onionpakode #ranveerbrar
#pyaazkepakode #kandabhajirecipe #bhajiya

All Comments (21)
  • @pbanerjee5134
    मतलब जितना आपने सुनाया हैं ना.. उतनी बातें सिर्फ मम्मी ही सुनाती हैं ऐसी ऊटपटांग फर्माइशो पर.. 😂😂कसम से जितना भी tempting ये दिख रहा हैं हम पकौड़े ही खाएंगे!! ❤❤
  • @pksoni100
    साहब, ये पहली रेसिपी होगी जिसको लगता है कि किसी ने आपसे बहुत जबरदस्ती करके बनवाया हो और आपने बड़े बेमन से सिर्फ इसलिए बना दिया कि किसी का दिल न दुखे। ❤
  • @jass636
    Kon kon sirf dhekta hai banata bilkul bhi nhi 😂😂
  • @karuna2846
    Dil se banaya wow.. looking great ..nehi hoga hum SE ye onion pakora
  • लच्छा प्याज पकौड़ा क्या लजीज तरीके से बनाया है रणवीर सर ने मजा आ गया
  • i come here to learn our food culture, recipe to kidhar bhi mil jati hai. Thank you ranveer sir
  • Pyaz k pakode is nostalgia while onion rings nye Zamane k chochle🙌🙌 Apne Banaras ki trf se aapko pyar ❤
  • @rics6646
    Love the analogies used ... n yes.. we love pyaz ke pakode... ❤
  • @akarshverma76
    I want pyaaj ke pakode kyuki mausam hai beimaan Thank you Chef for this wonderful recipe ❤
  • @Free_sewa
    Bot hi shandar Ranveer sir apka koi jwab nahi apki recipes bot amzing hoti hai
  • @pratibha1343
    Ranvir aap jo v kuch banate h.sari recipes too...yummy...maine jo v kuch try kiye h...bahut hi acche bane h...Ranvir u r perfect 😊🎉
  • Ranveer aap sach mein bht ache ho...aap sab kuch details mein samjha dete ho isilye perfect dish banti hain humare ghr mein vi...Thank you Ranveer... And your soul is so beautiful... ❤
  • Nice.... bahut badhiya Brar Saab.... Very good job.... carry on.....
  • Outstanding recipe and perfect for this season.... Thank you so much chef ❤❤
  • Looks so delicious.... Thanks for sharing this awesome recipe
  • I loved it how the chef constantly said ki zrorat se izafi step di ram nal piyaz de pakore nai kha skde.......... It made me laugh everytime cz my mother always says this whenver i make these. Chef do make a recepie about pyaz k pakore as well