Slow Cooker Jambalaya that Will Impress Your Guests!
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Published 2024-01-21
Here is the printable recipe: smokinandgrillinwitab.com/slow-cooker-jambalaya-re…
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All Comments (21)
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You make it look like I know how to cook! lol. I have turned all my friends and family in Detroit onto your channel. I can’t wait to make this.
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Hey 🆎 Now you know I'm down with slow cooking. I like getting up early and preparing meals like this.
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That's looks really good, even better with cornbread
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By the way I’m disabled now but was professional chef many years so my daughter is learning how to cook and she’s a natural chef like her dad. And mmmmm we love jambalaya
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I love Jambalaya! Glad to see you using different colored bell peppers. So many people believe the Cajun Trinity (onion, celery, & bell pepper) should be only green bell peppers. Those red, orange, yellow bell peppers add so much to the flavor! Thanks for the video!
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This was so amazing. I never thought to make it in the crockpot. I added just a half cup more rice cuz i like mine thick.
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Just made this for my family today, used your recipe, but added imitation crab since we had some. Used the baby shrimp, everyone loved it! Thank you
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My previous slow cooker finally died, (I actually broke the crock), so I bought a Instant Pot to replace it. I do believe I'll make it this week. It would also be worth making it in the oven in my Made-In Dutch oven.
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This channel deserves every one of its subrscribers. Just found it and I'm so impressed. Creative but with quality and a good mix of elevated and down to earth.
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I love slow cooker cooking. More recipes please! This is awesome. And, yes, I almost always preheat-especially with raw poultry.
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Man that looks so good - I got to tell you that when I was single, the crock pot was one of my best friends - put it on before you go to work on the low setting and when you come home - you got a feast! good cookin bro! keep it going
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You know how to cook, and you are fine. You are definitely taking the mystery out of cooking. This is going to be my dinner for tomorrow, for sure. I feel like a chef, chopping and prepping with your guidance.
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When you asked how others level jambalaya up, down here in Texas I use jalapenos (seeds and all) for spice as opposed to cayenne pepper that is typically used.
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I just made it last night. My husband and I loved it.
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AB, you’re always helping us out! My meal for today! 🔥
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AB you're one of a kind man. Keep doing what you do!!!!!!!! Stop making my stomach growl.
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I like to preheat my crockpot when I’m pressed for time. Idk why I think that’ll make a difference lol. But this looks amazing! I never thought to cook jambalaya in a crockpot. Definitely gonna give this a try. Thanks AB
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No, I do not preheat my crockpot. But I do season my chicken thighs and the give then a quick sear before adding to the pot and add that searing pot liquor as well.
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Love seeing this dude cooking!! Best on YouTube
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Perfect for this Season ❄️🥶❄️🥶