Stretchy Ice Cream Is Made With A 500-Year-Old Technique

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Published 2018-08-02
Republic of Booza in Brooklyn, New York uses a 500-year-old technique to create ice cream that stretches. Booza is creamier, denser, and smoother than modern ice cream.

See more from Republic of Booza: www.instagram.com/republicofbooza/

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All Comments (21)
  • @JustinY.
    I see willy wonka has been busy.
  • @joec2892
    Mom: honey don’t play with your food. Me:
  • @ultraviolet16
    Adults: it's just a normal ice cream Kids: no, iTS nOT JusT AnY TyPe OF icE crEAm! itS SliMe Ice CreAm
  • @lucynxo
    Slime- play with it...cant eat it Booza- play with it...eat it
  • @3adny
    The fact that Brooklyn is literally half way across the world in my country this is pure torture
  • That's some interesting ice cream and I want to try it and taste it
  • @izzy1221
    That dude’s bowtie...I want it. I don’t have any occasion to wear it but I still want it.
  • @Topaz1115
    Booza should've kept the key ingredients secret...
  • @Lulualmu
    I used to eat this all the time when I was a kid in Syria :((
  • @alyson4649
    For some reason my mouth can't stop watering.
  • @Ash-ud3fy
    I just went there a few days ago and it's nothing like normal ice cream! It was a deliciously weird experience. The strawberry one is amazing 💕🙌🏼 tho I wish I had tried the white chocolate one. I don't remember seeing it 😭
  • @kaminoyami5776
    Stretchy ice cream recipe: 99% rubber 0.9% ice 0.1% flavour