BANGERS AND MASH WITH RICH ONION GRAVY! | COOKING WITH NICOLE | DELICIOUS AND EASY WEEKNIGHT RECIPE
Published 2024-08-05
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Recipe:
4 spicy Italian sausage
Mashed potatoes:
4 medium russet potatoes
3 tablespoons of unsalted butter
Milk to make it creamy (amount depends on thick you like your potatoes)
Gravy
2 tablespoons of butter
1 onion- chopped
3 tablespoons of flour
1/2 cup of dry white wine
1 cup of beef broth ( I use the brand Better Than Bouillon) not sponsored but I love it
parsley for garnish (optional)
My goal is to help you cook more at home and to entertain you of course. Cooking isn't hard by any means, it's just freaking delicious!