I Ate Acid-Aged Steak... Here's What Happened

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Publicado 2024-07-21
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#food #experiment #steak

Todos los comentarios (21)
  • @cebolla1449
    Where’s the oyster sauce guy when you need him
  • @Paine981
    Oyster sauce!!! When?!?! We waited so long you better dry age every kind of meat in it including Angel
  • @Ondrix
    You could have just said it was citric acid...
  • We're gonna see Guga dry aging steak in dog poop before we get Oyster Sauce
  • @Cleo-h3x
    Honestly not surprised it came out good, its kinda like squizing a little lemon on a steak.
  • Citric acid is commonly used as a preservative, so it would make sense that this largely preserved the steak and inhibited the dry aging process.
  • @Dana0331
    How much longer do we have to wait until you put out a side dish cookbook period. Anxiously waiting.
  • @Leland387
    Your channel is the way to a girls heart 😂😂 I been cooking for a my girl since watching all your vids and gotta say ima LUCKY guy lately 😊
  • @teetbeezoon
    Dang it... the miniature purple dragon in my room is telling me that I should have paid more attention as to what kind of acid Guga was talking about! 😅
  • @Wutertheodds
    Dry age a steak in Coleman’s mustard. Fantastic spicy mustard I use on most meats.
  • @bilalMnaqvi
    Guga is getting lean video by video, hope everything is good. and this is healthy transformation.
  • @robinburkart6445
    This video feels so good, I do not know how, but the quality and professionalism is even better then in any other video you have ever done.