3 Simple (No Churn Methods!) To Make Ice Cream WITHOUT an Ice Cream Machine
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Publicado 2015-07-29
Visit handletheheat.com/how-to-make-ice-cream-without-a-… for a printable version of the recipe, plus additional ice cream making methods.
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The Ultimate Cookie Handbook: Your Guide to Baking Perfect Cookies Every Time by Tessa Arias shares the sweet SCIENCE of cookie baking in a fun, visual way, allowing you to create & customize your own recipes. Don’t be surprised if your creations start being requested by EVERYONE at every event.
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Cookies & Cream: Hundreds of Ways to Make the Perfect Ice Cream Sandwich: amzn.to/3k2ZBzN
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I'm Tessa Arias, the creator of Handle the Heat, trained chef, and cookbook author. I share sweet treats with a sprinkling of baking science — not to mention tons of mouthwatering recipes.
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Todos los comentarios (21)
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my daughter wanted an ice cream maker for her birthday....1) don't have the money 2) they don't sell them where I live, outside USA......sooooo you came to the rescue and I can make her some ice cream and show her the video :-) thank you so much!
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Okay everyone - I think I fixed YouTube's stabilization nightmare with this video! It should look normal now. So sorry about that! Thanks for sticking with me :)
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try 2 cups whipped cream with 2 Tablespoons mascarpone cheese beat until stiff. Add sugar to your favorite taste and 1 teaspoon of vanilla. place in containers and freeze. Delish
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i appreciate this video on making ice cream without an ice cream machine. A lot of times we purchase items to make our lives easier, but don't ask ourselves how often will be using that item. I prefer to find alternatives vs having a bunch of items underneath my kitchen sink that I use once in a blue moon, that money could have gone to something that will be used frequently. Great video.
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Hi I am from the UK Northern Ireland I made ice cream the first method it worked thank you.
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Cherry.. Coffee.. Toffee.. or Vanilla mixed with 1 of them, this is ALMOST the same recipe i use to make cheesecake, i make 2, 1 i share, and 1 is mine !! my heart sit's in my stomach, and i LOVE it, if the stomach loves it, so does the heart (critics, keep your comments)
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I remember making it with the bag and salt method when I was in grade school but that was about 45 years ago so thank you for providing the processes. PERFECT!
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Wow! It took me 6 years to get my eyes on this video. I made the first recipe. After 2 days in the freezer it's better than store bought. I'm gonna try it with less fat next time. Thanks😋
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I had the ingredients on hand and quick as a bunny jumped up and made a batch. One quart of whipping cream and one can of sweetened condensed milk and peanut butter and some candy turned into three quarts of yummy ice cream!!!! Vanilla extract, too, by the way. Thanks!
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I use the two ingredient method often and came up with an idea you might like-PB and J Sandwich. Stir in swirls of peanut butter, chopped peanuts(unless you use crunchy or prefer it smooth), dollops of your favorite jelly or jam and several tablespoons of wheat germ. Tastes like a sandwich and a cold glass of milk!
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Wow! I just tried making peanut butter ice cream using the 2 ingredient method without a machine. I didn't even use a mixer, just whisked by hand. Gotta say it came out exceptionally delicious. I'm totally floored. Thank you SOOOOOOO much for this video! Can't wait to try more favors. I'm thinking coffee next. <3 <3 <3
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I just tried the bag method and it came out wonderful, I added fresh strawberries to mine😋💕👍
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I like making turkish coffee ice cream. I basically brew coffee in the milk and cream used in my ice cream and then freeze it. I like the little crunchy bits of coffee left in the ice cream. I also make peppermint ice cream and chocolate ice cream. Sometime I like to make Mocha mint Ice cream which I simply add all the flavors mentioned . If i feel like making a sundae i will simply make a caramel sauce and add a little cocoa powder and whip some of the cream
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I am an engineering student...This was SO BOSS...USING THIS TONIGHT..YOU ARE THE BOMB!!!!
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My inner child says thankyou for teaching her so many different ways to make icecream....plus thanks for sharing your receipe ideas!!!
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I accidentally made a ice cream when I made frosting. I put 4 oz butter, 1 organic sweetened condensed milk and coco powder. It tasted like ice cream to me, so I put it in the freezer. And it was delicious. So now I want to make my own ice cream lol Gonna try the first recipe (since it's like the one I accidentally made haha)
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Tessa, you nailed these recipes! I made the peanut butter cup ice cream, and followed your directions to a tee. It was DELICIOUS, better than anything I could have bought. Also, it had a very creamy texture, which was perfect. I can't wait to make the mint chocolate chip. Thank you for sharing these yummy ice cream recipes!
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Thank you, easy to follow simple recipes. I love ice cream. I messed up trying to make ice cream today. But now I have the exact amount of ingredients, I am encouraged to make once more. In
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Omigosh! you made my life much easier. I love to make ice cream but I always hesitate because of all the variations of the ingredients that it calls for. Your recipe has minimal ingredients and easy to follow; even I who's notorious for screwing up simple recipes can make this work.
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Great job with this video. This is the first time that an ice cream recipe has looked so easy to me. Thank you!!
