Squash/Pumpkin Taste Test | How to Pressure Can Squash

2021-09-25に共有
As promised today I am taste testing some of the beautiful squash I grew this year. I'm also canning up some squash for winter and thought I'd show you how!

Thanks for watching!

To skip to the pressure canning tutorial 7:50

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コメント (21)
  • Hey, if you'd like to jump to the pressure canning tutorial click 7:50. Wishing you a wonderful day! ~Chelsea
  • With your mad food growing skills, you are definitely a Team Veg person! Thank you for taste testing those squash. It makes me want to grow that peanut pumpkin even more. Love your abundant hair!
  • @deno.520
    Brilliant idea for a vlog! You could do this with your tomatoes, peppers, hot peppers, potato varieties...Now I'm on the hunt for a candy roaster squash!
  • We used to wrap tomatoes from my dad's farm in Alberta in newspaper pieces. It worked out well. You got a nice harvest of tomatoes, squash and pumpkins. I've never heard of some of those varieties. Cheers! ✌️👋
  • This was so informative. Thank you so much for doing the taste test. We have grown the peanut squash in the past. We grew Moranga Pumpkins from West Coast seeds this year - very productive but we haven't tried one yet. I will definitely be growing Candy Roaster next year! Thanks again.
  • The candy roasters are our favorite !! Hands down. Both as plain squash side dish and as a soup. We add a sweet potato and some carrots to the soup. Yum! We are trying cushaws for the first time this year. And those are good too. In WA state
  • I am drooling at the squash tasting :) Thank you great video. hugs
  • Brilliant video, loved the colour and texture of the fruits. Thanks for sharing 👍😎🎃
  • I sucessfully grew two kuri squash ...lol...that's it two! One was so rotten and wet inside it fed our chickens .The other I picked a bit hesitant to cut ...hope we at least have one meal....smile.Sending my hugs your way today...bonnie hot/humid sticky Maritime day...we are heading to Cape Breton Grant's Mom is in nursing home in Baddeck. We will be staying in a lovely cabin at Broadwater Inn .
  • LOVE your squash videos cause I LOVE squash! My favorite is the Buttercup, and butternut, but love mostly any of them. YUM!! When I lived in NJ we grew the blue Hubbard Squash. SO cool! Thanks for all of your awesome videos.... They are SO fun!
  • Good morning from Montana! I loved this squash test--ironic because I was starting to cook my second half of a Lakota squash. It is a bright orange and very sweet!
  • I really am glad for the comparisons...I will be growing the Georgia Candy Roaster... Does all Candy Roasters get that big to be mature ?? Just curious...I love the butternut squash and it's the usual stand by for me to grow. Thanks for info. Enjoy your day.. one more question about how many candy roasters grow per plant.. lol. It won't take many of them to be enough for 2 people....lol
  • I'm a big fan of winter squash also. I find they play well with pastas in menu planning.
  • We were introduced to the Candy Roaster last year and we decided to grow them ourselves this year. Crossing my fingers for a successful harvest.
  • Thanks for giving your review. I bought the candy roaster, haven't grown it yet. I appreciate your opinion. Keep up the good work. Thanks for sharing.
  • I will have to grow the Georgia candy roaster squash for sure now, as the peanut pumpkin is my favorite so far. 😊
  • Very good educational video. The taste test was a good idea. Love your videos.
  • We use supermarket thin, stackable boxes, to ripen tomatoes, etc.... i;e. Strawberry boxes, raspberries, etc......